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Pea And Mint Soup

Let us incorporate mint in our diet through delicious preparations and avail of its wondrous benefits
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Ingredients(Serves 4):

  • 3 cups vegetable broth
  • 2 cups green peas
  • 1 cup fresh mint leaves, chopped
  • 4 tbsp basil leaves, chopped
  • 2 tbsp fresh cream
  • 4 tsp olive oil
  • Salt to taste
  • Pepper to taste

Method

  • Heat olive oil in a pan and add mint and basil leaves. Mix properly.
  • Let it cook for two minutes.
  • Add green peas and vegetable broth. Give it a little stir. Let it simmer for fifteen minutes.
  • Blend the soup and then add cream in it.
  • Season this with salt and pepper.
  • Drizzle it with olive oil. Serve this hot and tasty pea and mint soup.

Recipe Notes

Nutrition Facts
Servings Per Container 4
Calories 350 kcal
Total Fat 27.2g
Total Carbohydrate 20g
Protein 5.6g

Quotes

A true devotee is willing to put anything at stake to break the veil between himself and the beloved Lord.

Beware of wrong associations — they can shift your focus from the blissful divine to selfish motives.

True happiness lies in inner peace and inner peace lies in inner purity.

The world is preserved by the wise and steadfast, not by the powerful and foolhardy.

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#SadguruWhispers A true devotee is willing to put anything at stake to break the veil between himself and the beloved Lord.