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Pea And Mint Soup

Let us incorporate mint in our diet through delicious preparations and avail of its wondrous benefits
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Ingredients(Serves 4):

  • 3 cups vegetable broth
  • 2 cups green peas
  • 1 cup fresh mint leaves, chopped
  • 4 tbsp basil leaves, chopped
  • 2 tbsp fresh cream
  • 4 tsp olive oil
  • Salt to taste
  • Pepper to taste

Method

  • Heat olive oil in a pan and add mint and basil leaves. Mix properly.
  • Let it cook for two minutes.
  • Add green peas and vegetable broth. Give it a little stir. Let it simmer for fifteen minutes.
  • Blend the soup and then add cream in it.
  • Season this with salt and pepper.
  • Drizzle it with olive oil. Serve this hot and tasty pea and mint soup.

Recipe Notes

Nutrition Facts
Servings Per Container 4
Calories 350 kcal
Total Fat 27.2g
Total Carbohydrate 20g
Protein 5.6g

Quotes

The Guru's lotus feet are the divine altar where ego likes to bend effortlessly, marking the beginning of the journey of liberation.

The profound experience of a devotee's love can neither be hidden nor expressed.

You are lost in the glimpses of the world. Darshan of the Guru reminds you to return to the Self.

Innumerable salutations to the divine Sadguru, ever-immersed in the pure consciousness, guiding souls with boundless love and grace.

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#SadguruWhispers You are lost in the glimpses of the world. Darshan of the Guru reminds you to return to the Self.