Pea And Mint Soup Let us incorporate mint in our diet through delicious preparations and avail of its wondrous benefits Print Ingredients(Serves 4): 3 cups vegetable broth 2 cups green peas 1 cup fresh mint leaves, chopped 4 tbsp basil leaves, chopped 2 tbsp fresh cream 4 tsp olive oil Salt to taste Pepper to taste Method Heat olive oil in a pan and add mint and basil leaves. Mix properly. Let it cook for two minutes. Add green peas and vegetable broth. Give it a little stir. Let it simmer for fifteen minutes. Blend the soup and then add cream in it. Season this with salt and pepper. Drizzle it with olive oil. Serve this hot and tasty pea and mint soup. Recipe Notes Nutrition Facts Servings Per Container 4 Calories 350 kcal Total Fat 27.2g Total Carbohydrate 20g Protein 5.6g Quotes Dharma introduces you to yourself. Reflect to turn inward, not just speak to exhibit. The Guru first pulls you onto the path, and then pushes you within. Bhakti does not mean the absence of storms - it implies the presence of right faith during the storms that steadies and directs the mind. Run not to reach a finish line, but pause to touch and brighten someoneâs life. View All #SadguruWhispers Bhakti does not mean the absence of storms - it implies the presence of right faith during the storms that steadies and directs the mind. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates
