Guava Apple Crisp Guava Apple Crisp Relish the sweetness of Guava Apple Crisp Print Ingredients 2 guavas, chopped (jaamfal) 1 apple, small pieces soaked in water 1⁄2 cup guava juice 1⁄4 cup glazed cherries 1⁄2 cup refined flour (maida) 1⁄4 cup corn flour 1⁄4 cup brown sugar 1⁄4 cup margarine 1 tsp vanilla essence 1 tsp cinnamon powder (dalchini) Method In a bowl, mix guava, apple (after draining water), guava juice, cherries, vanilla essence and cinnamon powder. Add 1 tbsp refined flour and mix gently till the fruits are covered with flour. In another bowl, mix refined flour, corn flour, brown sugar and margarine till it forms a crumbly crust. In a greased baking dish, pour the fruit mixture evenly and cover it with crust. In a pre-heated oven, bake the mixture for 30 minutes at 200ºC. Cool and serve the delicious guava apple crisp. Recipe Notes Nutrition Facts Servings Per Container 4 Calories 1374 kcal Total Fat 54g Total Carbohydrate 204g Protein 18g Topicsjain recipe Quotes Relations are precious. Be willing to bend, if you want to treasure them. Internalising the words that arise from the Guru's inner silence brings stillness within the disciple. When everyone is committed to fulfilling their duties, the rights of all will naturally be respected. Your inner state depends on your inner processing of situations, not on external conditions. View All #SadguruWhispers When everyone is committed to fulfilling their duties, the rights of all will naturally be respected. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates