Uttapam Pizza Uttapam Pizza Let us add an Italian flavour to a traditional South Indian item with the refreshingly innovative Uttapam Pizza Print Ingredients 1 bowl of uttapam batter 1 cup boiled sweet corn 1 cup of sliced olives 1 cup tomato ketchup 1 cup basil leaves, chopped 1 bowl cottage cheese (paneer) cubes 1 tbsp cottage cheese (paneer) cubes Instructions 1. Add oil on a warm pan and spread the uttapam batter to form a thick base of the pizza. Allow it to cook till it solidifies. 2. Uniformly spread tomato ketchup on this base. Keep the burner on low flame. 3. Spread sweet corn, olives and basil leaves, followed by cottage cheese. Allow it to cook until the base becomes hard and serve hot. Nutrition Facts Servings Per Container 4 Calories 1887.0 kcal Total Fat 85.5g Total Carbohydrate 230g Protein 50.5g Topicsjain recipe Quotes Your mother gives you eyes to see the world. The Guru, the divine mother, gives you vision to see beyond. Spiritual growth is not just outer horizontal growth but inner vertical growth - a paradigm shift in your beliefs and responses. Festivals are like wake up calls to work for your spiritual welfare, not just moments to rejoice & go back to sleep. Body is your temporary address. Remember to work from the permanent home, the Self. View All #SadguruWhispers Festivals are like wake up calls to work for your spiritual welfare, not just moments to rejoice & go back to sleep. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates