Melon Tango

Melon Tango


Melon Tango

Relish the delicious combination of musk melon, orange and coconut water in the Melon Tango

Ingredients

  • 2 cups musk melon sakkarteti
  • 2 cups orange juice
  • 2 cups tender coconut water
  • 2 tsp sugar
  • a pinch of black salt sanchal
  • few mint leaves phudina for garnishing

Instructions

  • 1. Blend the musk melon in a liquidiser. You may strain it or retain the fibres along with the musk melon juice.
  • 2. Add orange juice, coconut water, sugar and black salt. Mix well.
  • 3. Chill the Melon Tango and serve it, garnished with mint leaves.

Recipe Notes

Recipe by Jivanarpit Bhumika Pandya

Nutrition Facts
Servings Per Container 4

Calories 384
Total Fat 0g
Total Carbohydrate 86g
Protein 0.4g

Quotes

Pay attention to the true Self beyond your thoughts, not the false image you have created and mistaken for yourself.
Eat with gratitude, live with moderation and always remember the purpose of life beyond the body's physical demands.
In obeying the ajna, the disciple is like a lion; but in fearing to displease the Guru, he is timid as a rabbit. Such is the disciple's own paradox.
The world values the accumulation of information. Liberation values the cultivation of inner purity.
Check who guides your decisions: the fleeting desires of your mind or the eternal wisdom of your Guru?
Every thought influences your feelings, body, relationships, and environment. So choose them wisely.
True success for a devotee is not applause from the world, but Rajipo—the joyous validation of the Guru.
Live with unwavering security, knowing for the radiant white light of the Guru's grace surrounds you like a shield, protecting you every moment.
Two heads never become one, but two hearts can. Set two utensils side by side and they stay apart; place two drops of water and they merge.
As remembrance of the Guru deepens, fascination for the world fades away.
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