Uttapam Pizza Uttapam Pizza Let us add an Italian flavour to a traditional South Indian item with the refreshingly innovative Uttapam Pizza Print Ingredients 1 bowl of uttapam batter 1 cup boiled sweet corn 1 cup of sliced olives 1 cup tomato ketchup 1 cup basil leaves, chopped 1 bowl cottage cheese (paneer) cubes 1 tbsp cottage cheese (paneer) cubes Instructions 1. Add oil on a warm pan and spread the uttapam batter to form a thick base of the pizza. Allow it to cook till it solidifies. 2. Uniformly spread tomato ketchup on this base. Keep the burner on low flame. 3. Spread sweet corn, olives and basil leaves, followed by cottage cheese. Allow it to cook until the base becomes hard and serve hot. Nutrition Facts Servings Per Container 4 Calories 1887.0 kcal Total Fat 85.5g Total Carbohydrate 230g Protein 50.5g Topicsjain recipe Quotes A living Enlightened Master is the latest, final, best and complete edition of the scriptures. The Guru doesn't fill you with information but makes you vomit your ego of knowing. To bring harmony to any relationship, learn to co-operate, co-ordinate and communicate. Celebrate the birth of Shri Ram, who inspires us to live dharma in any circumstance. View All #SadguruWhispers To bring harmony to any relationship, learn to co-operate, co-ordinate and communicate. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates