Uttapam Pizza Uttapam Pizza Let us add an Italian flavour to a traditional South Indian item with the refreshingly innovative Uttapam Pizza Print Ingredients 1 bowl of uttapam batter 1 cup boiled sweet corn 1 cup of sliced olives 1 cup tomato ketchup 1 cup basil leaves, chopped 1 bowl cottage cheese (paneer) cubes 1 tbsp cottage cheese (paneer) cubes Instructions 1. Add oil on a warm pan and spread the uttapam batter to form a thick base of the pizza. Allow it to cook till it solidifies. 2. Uniformly spread tomato ketchup on this base. Keep the burner on low flame. 3. Spread sweet corn, olives and basil leaves, followed by cottage cheese. Allow it to cook until the base becomes hard and serve hot. Nutrition Facts Servings Per Container 4 Calories 1887.0 kcal Total Fat 85.5g Total Carbohydrate 230g Protein 50.5g Topicsjain recipe Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Δ Quotes Life is an opportunity. Use it or lose it. Do not be affected by what others say. People will always have something to say. True freedom is not for the ego, but, from the ego. Where the body is like the hardware & mind like the software, the soul is the electricity which keeps everything working. View All #SadguruWhispers Do not be affected by what others say. People will always have something to say. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates